Guacamole

Ingredients:

2 ripe avocados

½ red onion minced

2 Tbsp cilantro (leaves and tender stems) finely chopped

1 Tbsp fresh lime or lemon juice

½ tsp coarse salt

½ ripe tomato

Directions:

Peel avocados and mash in a bowl.

Add remaining ingredients, except tomato.

Remove the seeds of the tomato, chop and add immediately before serving.

Garnish with radishes.

Serve with corn chips and salsa

Serve with chips