Mango & Black Bean Blast

RecipesOct 30, 2014, 9:06 PM


1 lime, juiced and zested

1/4 tsp ground cayenne pepper

1 15 oz can, low sodium black beans (rinsed and drained)

10 oz of mango chunks

1 cup peeled, diced jicama


Whisk lime juice, lime zest, and cayenne together.

Stir in black beans, mango, and jicama.

Chill 1 hour before serving.