OAT CRACKERS

Ingredients

3 C quick oats

3 C wheat flour

3 t brown sugar

1 t salt

¾ C oil

1 ¼ C water

Directions:

Mix all the ingredients making a dough.

Roll out the dough making a thin layer.

Place it on a baking sheet, mark the dough into squares.

Bake it at 325 degrees until golden.

Enjoy!