RecipesNov 8, 2012, 3:58 PM
Ingredients
4 minced garlic cloves
1 ½ T olive oil
¾ C chopped onions
½ C chopped green pepper
4 C crushed tomatoes
1 t basil
1 t sea salt
½ t oregano
½ C grated carrots
Directions:
In pot, sauté garlic in olive oil.
Add onions and peppers and sauté until soft.
Add remaining ingredients.
Stir together.
Simmer for an hour to blend the flavors.
Freezes well.