Vanilla Chia Pudding

Ingredients

1 1/4 cups unsweetened coconut milk

2 tablespoons agave nectar

1/2 teaspoon vanilla extract

1/4 cup chia seeds

Directions

Mix milk, agave, and vanilla extract together in a jug.

Stir in chia seeds and immediately pour into serving dishes to set.

Cover and refrigerate for at least 3 hours, or overnight.

Serve with fresh fruit.

Makes 2 servings